KimB
New member
Without giving who's who away, one of us thinks 35l (ish) the other 20l (ish) is the way to go..
We are in the UK.
We already have a large capacity fridge, working well,
Now planning transatlantic and fancy a freezer. Only 2 of us will be onboard for the crossing.
Freezer unit that is "portable" and will plug into 12v circuit, so a Alpicool, Subcold etc variety is what we're thinking.
Idea is to travel with said freezer stocked with meat and other essentials for (lets say) 4 week crossing and then sail with bits and bobs inside (including lots of ice cubes) for the next 12 months plus when we mooch around in the Caribbean.
Yes, we need your thoughts/experiences re. power usage, noise, condensation.
Finding a space for it isn't a big issue (corner of rear cabin)..
Any thoughts?
We are in the UK.
We already have a large capacity fridge, working well,
Now planning transatlantic and fancy a freezer. Only 2 of us will be onboard for the crossing.
Freezer unit that is "portable" and will plug into 12v circuit, so a Alpicool, Subcold etc variety is what we're thinking.
Idea is to travel with said freezer stocked with meat and other essentials for (lets say) 4 week crossing and then sail with bits and bobs inside (including lots of ice cubes) for the next 12 months plus when we mooch around in the Caribbean.
Yes, we need your thoughts/experiences re. power usage, noise, condensation.
Finding a space for it isn't a big issue (corner of rear cabin)..
Any thoughts?