Swanage Bay - Short term

Re: Best chippie in Swanage

Our planned course works out at 167 degs. So now you know what direction it will come from! They also show rain for Friday, so that will make a change.

I wish I knew more about white wines, I don't dislike them per se but I've had a long apprenticeships with reds. Strangely or maybe not 90% of what we buy these days is not French albeit mostly bought in France from the Vins Etrangers shelf.
 
Now just a cotton picking minute

If I cook it then it is CORDON BLEU by definition. If SWMBO cooks it, then it is definitely very nice food, she is an excellent cook in an anglo-american style. Personally I don't DO nice, only 5 Bridgestone star stuff and even then the accompanying stuff is left to my sous chef. /forums/images/graemlins/cool.gif
 
Re: Now just a cotton picking minute

I tend to do Tesco myself, unless of course I'm trying to impress, in which case I'll do Waitrose.


Its much more important to get the vino right, Lanliq goes down a treat, as well as packing a hell of a kick.
 
1) Is it possible to go alongside the pier?
Are you taking your Climbing gear? Might be ok to take the rubber duck there.
2) Are there mooring buoys?
Yes but I wouldn’t trust them, several disused for a number of years.
3) Where's the best holding if at anchor?
You can get inside the mooring buoys at around 50°36.58N 01°57.15W
>2mtrs good holding and get serenaded from the band stand.
4) Which shop does the best fish & chips?
The one on the N side of the small square wasn’t bad last time I was there.
 
Re: Swanage Bay - Short ones get in further

Jimi - Anchor as close inshore as your confidence in your tide calcs allow!!
To cross link on an earlier thread of yours as I have a small one when its lifted, I can get in further and get more enjoyment.

Anyway here's to better weather for us, I am hoping to overtide on the Erchou and maybe Minquiers next sometime during next couple of weeks.

Brian
 
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