FullCircle
Well-Known Member
Cheers! Well squeeze in next to one of those oyster things....
Save the berthing fee - just hang your boat in the davits of one of those Oyster things.....
Cheers! Well squeeze in next to one of those oyster things....
We will be spending the Saturday polishing the hull of Sea Dweller
If you are passing please feel free to lend a hand
May
Xx
Take comfort in the knowledge we will be thinking of you......
Hi Full Circle,
How do we let Suzie, at FMYC know what our menu choices are?
She was asking last weekend who is going to advise her so that she can prepare and buy in the right stock. She was away in the States recently, but is now back.
Please advise.
Hi,
I will be doing that this week. Choices will be put on this thread, adn collated to Suzie during next week....
That is NOW FULL....... Excellent, look forward to it.
Menu.....
Main course
Baked Whole Rainbow Trout
Cajun Chicken Breast
Home-made Vegetable Lasagne served with garlic bread
Served with Buttered New Potatoes and Seasonal Vegetables
***
Desserts
Chocolate Fudge Cake
Fresh Fruit & Sorbet Cup
Cheese & Biscuits