Beef

NorthernWave

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25 Sep 2002
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Why is it that we call red meat
COW - BEEF
PIG - PORK
etc

But white meat:
Chicken - Chicken
Turkey - Turkey
Fish - Fish


I've had many sleepless nights over this one???

Chris

Buy my Fletcher please!!!!!
 

tcm

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11 Jan 2002
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Blame the French?

The posher food (cow, sheep) when served as cooked dishes became referred to by their french names cos mostly those that ate such food were rich conquering and french speakin Normans or their descendents. This didn't happen with cheapy food like fish and chickens as eaten by the lowly anglo-saxon riffraff.
 

sfh

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10 Nov 2002
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Talking of the french

Horse meat is red and called "horse meat"
dog meat red
Rabbit red
Hare red
 
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