Sixpence
Well-Known Member
I'm very sorry that your establishment is rather outside my normal range of operations. A tea shop is such a traditional and civilised part of British life, pace Dad's Army & all that. In my youth there are two types, those that sold lovely home-made cakes, and those that only provided bought-in cakes, such as the notorious and revolting Kunzle cakes. I'm sure it is quality that will keep people coming, so good luck.
Thank you, and I agree entirely, must admit we thought about using bought in cakes, then tried them. No thanks, I prefer a proper cake not something that doesn't go off a week later. My mother taught me to cook and bake, and it's those principles we're going back to, with the added twist here and there. But it's silly things like having proper pieces of walnut in a cake, not dust that you'd sweep up off the floor. Belgian chocolate and double cream used in the chocolate cake, silly things that really make a difference to people who have taste buds that haven't been tortured by commercially available sources. I'm a fussy git when it comes to food, I like things done properly, something I'll always argue about when someone mentions how easy it is to do something in a microwave. Damn things should never have been invented
And I'm off again, best shut up before I start going on about other instant meals