Seajet
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In or better, just outside a car, hopefully stationary...
Sometimes it surprises me the rubbish this forum comes out with.
Anyone with half a brain will notice the flame has gone out. When on a boat you're supposed to be present at all times while cooking. There is also insufficient gas in these cylinders to cause any real harm, especially since you'd have various open bits while cooking to give a bit of a draft.
Have you even seen these? There are about 4 parts! These are being sold through a reputable outlet and have all relevant safety stuff covered. I am confident they are safe.
Yes they can, if you cook for 2 hours on full gas.
Stop overfilling your kettle. I use about 1 can a week when on board and drink lots of tea. Gas kettles can boil a single cup of water since there is no element.
Fantasie 19,
thanks for the tip, I won't be rafting on you then !
What's this 'expensive gas certification' then ?
I know they inflict that on the inland waterways where one can jump ashore if there's a snag, but I'm blissfully unaware of anything like this for us salty types ?
Ha... you're always welcome to raft up Seajet... and as I've spent the money I would have spent on "fitting a gas locker, hoses & huge spare bottles" on beer there's plenty....![]()
It's not every day one gets an invite to a 'bring a fire extinguisher' party !![]()
Anyone with half a brain will notice the flame has gone out.
When on a boat you're supposed to be present at all times while cooking.
Tempting though the idea is, the wine rack might lose its' appeal on a stiff cold beat; boats a lot smaller than yours have 'proper' gas cookers & lockers - I bet I could fit one - but the obvious answer for a simple fit would be a 1-2 burner Origo spirit stove, they are available with gimbals & pan clamps.
They can use a whole canister for a single meal.
Not sure about that. I've definitely had my share of "why the hell is this curry taking so long to warm up? Oh, the bottle's empty and the burner went out ten minutes ago" experiences.
I'm definitely not. I go below, put the kettle on, then carry on sailing till it whistles. Or put something in the oven (bread, sausages, ready-meal) and just pop down to check and turn it occasionally. No forward-facing windows in my boat, so I definitely don't want to spend too much time below underway singlehanded
Do generally agree that a portable stove isn't the kind of instant death-trap it's being portrayed as though.
Pete