Got to be Tanquery (the export strength stuff) with just about 3 drops of Angostura bitters..
Gin bottle to be kept in fridge as no icemaking facilities and anyway that dilutes the stuff..
No:1 tipple is still "Peatmonster" tho'
Cheers Bob E..
We can sail without it, but certainly make up on lost time when we reach our destination! Big glass, plenty of ice, chilled tonic, fresh lime .... and a decent slug of gin of course.
Hope this is the answer you were looking for! /forums/images/graemlins/wink.gif
I have a neat gin or two in the cockpit before bed every night when aboard. Always Dutch Jonge Genever Gin.
This is on a doctor friend's advice. I've only twice been sick (and felt awful) on a small boat in recent years, on both occasions before casting off the morning after. Once was after finishing a boozy evening off with whisky. I reasoned it was because I'd been mixing my drinks, so the next time I had brandy, on the basis it was made from grapes, as was the wine I'd been drinking. Sick again.
The trouble is you're drinking coloured spirits, said my doctor friend, you'll be fine if you drink clear spirits - and I have been ever since.
In case drinking the gin neat sounds a bit manly, I should point out we also always have a Pimms (see disparaging remark in post above) when we moor / drop anchor. Cruising in Holland this year we were even adding the cucumber, mint etc.
Do we have to choose? Ah, that nice G&T when you get in before a good supper.....
and then a good glass of jura malt after supper
(oh... errr.... and maybe the wine in between)
NOT when offshore of course! Would I?
MY bro. had a good idea. Whilst in the carribean (and chartering to those who liked their sundowners) he converted one of his water tanks to hold rum.....
When I worked in the Cayman Is, we used to get one of those big bottles that go upside down on a cooler, fill it with rum punch instead of water, and serve it at parties. /forums/images/graemlins/tongue.gif
Whisky is the drink of the devil. I've never touched it since a somewhat unfortunate incident many years ago. When I said "Never again" I meant it. Even now just the smell of the stuff makes my stomach churn. /forums/images/graemlins/smile.gif /forums/images/graemlins/smile.gif /forums/images/graemlins/frown.gif
I love sailing! /forums/images/graemlins/smirk.gif /forums/images/graemlins/laugh.gif /forums/images/graemlins/smirk.gif /forums/images/graemlins/laugh.gif
I do drink gin, but as I have no fridge or freezer on the boat, my normal tipple is malt whiskey. Mind you, I normally also keep rum and vodka on the boat.
there is one forumite who has a liking for G & T
that is Best Yorkshire Tea & Gordens /forums/images/graemlins/confused.gif /forums/images/graemlins/confused.gif
We don't keep spirits on board, or anything in glass bottles (perhaps it's the way we sail...). Our standard on-board booze supplies are red wine (in boxes), beer and cider (in tins). At home I like a drop of gin, also whisky (esp. single malt). With gin I favour Gordon's (force of habit).