petery
Well-Known Member
Our club committee is proposing to employ a full-time manager to 'run' the club. It will be a 9-5 job and it will be in addition to a bar manager, bar staff, cook and part-time secretary.
We have 80 yachts moored; 20 'active'. Any function has a max of 70 members attending. Bar has max of 8 drinkers during week, 30 at weekends.
Would be interested to hear whether your club manages with just volunteer committee members and any comments on the merits of employing a manager.
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We have 80 yachts moored; 20 'active'. Any function has a max of 70 members attending. Bar has max of 8 drinkers during week, 30 at weekends.
Would be interested to hear whether your club manages with just volunteer committee members and any comments on the merits of employing a manager.
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