FistralG
Active member
Set right on the waters edge in a quieter backwater of the marina in Gros Islet this is a hidden gem of a restaurant.
My g/f and I had an amazing dinner here in March 2013 the flavours and presentation in the food are second to none.
The service was good and certainly better than the average Caribbean restaurant and on a par if not better than many London restaurants.
My g/f has a gluten intolerance and she mentioned this to the waitress when she brought the bread. In our experience most places you get a shrug of the shoulders or a sorry we don't have gluten free bread but here the waitress returned after a few minutes with freshly warmed gluten free bread!
I had the chocolate tart for desert and it was the most intense chocolate experience I've ever had...
If you are ever in Rodney Bay I thoroughly recommend you give it a try.
My g/f and I had an amazing dinner here in March 2013 the flavours and presentation in the food are second to none.
The service was good and certainly better than the average Caribbean restaurant and on a par if not better than many London restaurants.
My g/f has a gluten intolerance and she mentioned this to the waitress when she brought the bread. In our experience most places you get a shrug of the shoulders or a sorry we don't have gluten free bread but here the waitress returned after a few minutes with freshly warmed gluten free bread!
I had the chocolate tart for desert and it was the most intense chocolate experience I've ever had...
If you are ever in Rodney Bay I thoroughly recommend you give it a try.
